Kumamoto Prefecture

  • Dining

    February 12, 2009
  • Dining

    February 12, 2009

    Oyster Lovers Unite

    This Valentine's weekend may be your best chance to eat oysters for years to come

  • Blogs

    December 31, 2008

    Shuck U: The Right Tool

    The big brute of the oyster-shucking world is called a "Galveston knife" (on the left). It's an eight-inch knife with a stout four-inch blade designed for opening large oysters like the five-inch Espiritu Santo Bay oyster shown beside it. (Espritu Santo Bay is down around Port O'Connor.) The knife s ... More >>

  • Culture

    June 8, 2006

    Junkyard Love

    The CAMH remembers the work of a late Houston sculptor

  • Dining

    March 25, 2004

    Sex, Death and Oysters

    Beneath the muddy waters of Galveston Bay lies one of the greatest seafood treasure troves on earth

  • Culture

    April 10, 2003

    Hai Art

    Think Japanese photography begins with Nikon? You've got a lot to learn