We have some great commenters here on Hair Balls, and it's time we paid some damn attention to them. So we'll be highlighting a Comment of the Day each morning, from the previous day's work. Maybe two comments, even. This will all be determined by a highly rigorous scientific formula involv ... More >>
Closing your eyes and pointing to something on a cocktail menu can have amazing results. Such was the case at Branch Water Tavern a few weeks ago when I stumbled upon my new "favorite" mixed drink: the Sazerac. Before sitting down I had already enjoyed a cosmopolitan (icy cold and pale pink-- ... More >>
Chris Frankel.Everyone likes to talk about the great presents they receive over the holidays. What often goes unmentioned is the laundry list of crappy gifts out there. You know you got them, likely from some far-flung aunt who just can't believe that anyone wouldn't want a collection of salt ... More >>
Photo by Kent WangEat like a prince at Da Marco (on a pauper's salary).At Da Marco, as I ate the last, sweet bites of my antelope paillard -- the barely gamy meat pounded thin and just slightly crispy at the edges, draped with caramelized peppers and finished off with a beautiful mound of flu ... More >>
Carl Crawford, not discussing the history he learned at DavisCarl Crawford, the Davis High School grad who is the Boston Red Sox' latest big-money acquisition, is giving his alma mater some serious academic credibility among his learned new neighbors. Or at least he was, for a while. A base ... More >>
Today closes out our discussion with pastry chef Rebecca Masson; for previous installments, click here and here. I had a chance to taste-test her signature petite treat: Fluffernutters and could taste the natural flavors in the peanut-butter oatmeal cookies because they weren't loaded with s ... More >>
The recent cold snap in Houston has made me nostalgic for autumn in New England and all its corresponding activities, like day tripping to Salem, Massachusetts, apple-picking, and even raking leaves (in small yards). I've also started craving foods like apple cider, and, on a recent hunt to ... More >>
It's a valid question, even in light of the specter of Satanism rearing its seven heads over Delaware last week. Actually, maybe that's the quick and dirty answer to my question: the reality of the Tea Party is funnier than any airplane food joke Christine O'Donnell could tell at the Improv. ... More >>
Sorry about that fifth down.....It's funny, because I'm from New England, people automatically assume that I am a fan of all the Boston teams. To wit, last night as the Celtics were imploding in Orlando, my iPhone was blowing up with text messages asking if I was starting to get worried about th ... More >>
The American Kennel Club is celebrating its 125th anniversary this year, as you no doubt are well aware. (We're still discussing how best to celebrate this momentous event; "ignoring it entirely" is the current leading option.)No such anniversary can be reached without marking it by some sill ... More >>
We don't know if it's the election or what - actually it's not, but bear with us - but this afternoon Rocks Off got to wondering whether or not Houston had its own official song, lyrics and music officially sanctioned and ratified to embody the Space/Bayou City's hopes and dreams. This being Housto ... More >>
Photos by Robb WalshAs we reported previously, there is a glut of cheap lobster on the market. Last Thursday, I took advantage of the weak market by picking up three sea monsters for a dinner party. The prices at Hong Kong Supermarket in Bellaire Chinatown were $8.99 a pound for big lobster ... More >>
Photos by Craig Hlavaty For someone with such a deep California/New England pedigree - daughter of Broadway/Hollywood actor John Raitt, schooled at Radcliffe and the Northeast coffeehouse '60s folk scene, now living in Northern California - Bonnie Raitt sure gets Texas music. She could almost be the ... More >>
Logo courtesy Southwest AirlinesSouthwest Airlines is taking another step in its plan to stop being thought of as "that airline that flies only to airports no one's heard of."The airline announced today it will begin service soon to Boston's Logan Airport. Up to now, travelling to New England via So ... More >>
Listen up people - we have run out of options. At least when we come to superbugs, if University of Texas Medical School researchers Dr. Barbara E. Murray and Dr. Cesar Ariasare to be believed. The two study infectious diseases for a living, so they should know. Their article in a recent New England ... More >>
Thank you, Mississippi!!Ably fulfilling its traditional role of letting other states off the hook, the great state of Mississippi has replaced Texas (and New Mexico) as the worst state when it comes to teen pregnancy.A new federal report released this morning shows that Mississippi has 68 births for ... More >>
Apalachicola is the premier Gulf oyster appellation. Even snobby oyster bars that normally don't include Gulf oysters feature these beauties from Northern Florida. The last time I checked, Apalachicola oysters were going for $2.25 apiece at Oceanaire Seafood in the Galleria--the same price as the pr ... More >>
Another HISD teacher's been nabbed for pot today; this time a special-ed teacher from the Harper Alternative School. This makes about 14 billion HISD teachers arrested in the last two weeks, officials estimate. (And by "officials," we mean us.)So the U.S. Department of Justice's newest National Drug ... More >>
One Show, One Sentence
Gilligan's Island is so silly and appealing, you can only enjoy it
This monthly happening offers a sampling of Houstons literary scene
Our hometown champions square off against their MLS rival
Painter draws on past experiences from travel, sports and politics
Our critics weigh in on local theater
Friday, June 30, at the Proletariat, 903 Richmond, 713-523-1199
DJ Venom and company are ready to Go
The government says Clayton Jones shouldn't smoke marijuana. He says it's the only thing that keeps him from blowing his brains out.
A '60s British TV series gets an extreme makeover
Beneath the muddy waters of Galveston Bay lies one of the greatest seafood treasure troves on earth
Get to A Taste of Portugal before Tony Vallone tells everybody about it
A biker poet lets her verse hang out
Darryl Lauster's resin antiques replicas take the art-versus-craft debate to a new level
Texas is overrun with native whitetails, so why do restaurants have to buy their venison from game farms?
Dining ethics are more clouded when a giant lobster is involved
In two decades, Wally Swett's sanctuary has become a place of peace for primates - it's the humans that have him going bananas
Though their usefulness melted away long ago, icehouses continue to float to the surface
Farrellys' Providence pits innocence with outrageous fun
Unfortunately, Mallorca doesn't offer much else
The Love Letter is a sunny romance with roots in an earlier era
A true case offers testimony to the talents of Travolta and Duvall
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