It was a celebration last night at Haven, chef Randy Evans's farm-to-table restaurant famous for its fried chicken and upscale comfort food. December 19 would have marked Haven's fifth anniversary, but the restaurant closed unexpectedly after service last night to make way for a new business in the ... More >>
Recently I decided to put down the cash and become an honest-to-God card-carrying member of the Houston Museum of Natural Science. I find that walking the halls of the HMNS is a fine way to kill a few hours before a concert. There is a part of the HMNS that I hold near and dear to my heart, even t ... More >>
Good news for fans of the Houston Museum of Natural Science's late, lamented Mixers & Elixers series: It's back! Well...sort of, and with a makeover. Says the Museum: "It's gotten in shape, revamped its wardrobe, learned to two-step and is a brand new event: LaB 5555." LaB 5555 kicks off its first ... More >>
Because it's not fair to give a full cafe review to a restaurant before it's been open for at least three months, we bring you First Looks at new restaurants around Houston to see what they're doing right so far and what they still need to work on. The new Union Kitchen replaced a Hunan Emperor tha ... More >>
Saturday, November 26, at the Museum of Fine Arts, Houston, 1001 Bissonnet, 713-639-7300.
The CAMH hosts an ambitious show about black conceptual art
The Contemporary Arts Museum unveils 30 years of black conceptual art
Juke joints and the decay of time: Project Row Houses has a contagious case of the blues