One of the more frequent questions I'm asked these days is where to find good gluten-free food. And when GF folks ask this question, they're looking for more than an answer of, "Oh, any place that serves vegetables and meat. Can't you figure out your own dietary restrictions?"
No; they're looking f ... More >>
As the first month of the new year ended, restaurant openings picked up and Houston saw a busy week for new places.
At long last, Philippe (1800 Post Oak Boulevard, 713-439-1000) has finally opened its doors. And lest you think the food is out of your price range, check out the bargain-price ... More >>