Despite Texas' solidly German heritage, Houston boasts only a handful of restaurants, a fact I've often lamented. If my favorite spot, King's Biergarten, were any closer to town, I would probably spend way too much time there.
Though the cuisine might seem a bit antiquated by today's standards, th ... More >>
Walter Berryhill was a mobile food pioneer in Houston, walking the streets of River Oaks and selling 200 dozen tamales from his little push-cart every week along with his wife, Billie, for nearly 40 years. A lit Coleman lantern hanging from the side of the cart let people know that Berryhill's tamal ... More >>
Eatsie Boys Food Truck
This is Part 3 of a three-part chef chat series. Read Part 1 here and Part 2 here.
This week, we found out what many gourmet food truck owners already know: Food truck chefs are not to be underestimated. Matt Marcus of the Eatsie B ... More >>
Eatsie Boys Food Truck
This is Part 2 of a three-part chef chat series. Read Part 1 here and Part 3 in this same space on Friday.
Yesterday, we chatted with Matt Marcus of the Eatsie Boys about everything from selling burgers in his military school dor ... More >>
CultureMap: Houston Restaurant Weeks starts today, and celebrated earlier this week with a kick-off party at Momentum Audi. The Houston Press was not invited (was it something we said?), but luckily CultureMap was there to cover the event and remind folks that, above all, HRW is about raising money ... More >>
See more photos from the 8th Wonder Brewery in our slideshow.
Aaron Corsi and Ryan Soroka first met at the University of Houston as beer-obsessed undergrads, where the pair quickly formed an underground brewing club. As graduates, the two are more driven to brew than ever: Corsi is a now professor ... More >>
I spent the morning over at KHOU's studios this past Tuesday discussing ice cream and other cool treats with Debra Duncan on Great Day Houston (all pandering aside, a really great crew of people to work with and always a very fun time) and special guests Matt Marcus and Ryan Soroka from the Eatsie B ... More >>
After much speculation as to the eventual the brick-and-mortar location of popular food truck Eatsie Boys, it was announced this morning that the food truck team will be moving into a space at 4100 Montrose.
Fans of Kraftsmen Cafe will recognize that address as the bakery's ivy-covered location bet ... More >>
Wine Enthusiast: The talented Sean Beck, beverage director at Backstreet Cafe, Trevisio and Hugo's (and our own Best of Houston® winner this year for Best Sommelier), has been recognized for more than just his wine skills by Wine Enthusiast. The magazine paid tribute to his notable bartending chops ... More >>
"This is a great city to work in," said Hugo Ortega as he accepted his award for Chef of the Year at last night's My Table's Houston Culinary Awards. "And this is truly a great country," he finished to loud cheers and applause. It was well-deserved recognition for the man who fought his way out of o ... More >>
Food truck. Check. Ice cream truck. Check. Brewery. Coming soon.
While many of us would be happy just to nosh on Eatsie Boys' sweet and savory treats forever, the boys are not stopping with their food trucks. Eatsie Boys' partners Ryan Soroka, Alex Vassilakidis and Chef Matt Marcus have join ... More >>
The Heights and its surrounding areas have seen some big changes over the last week, starting with the big news that 11th Street Cafe is finally closing to make room for a bigger and better restaurant on the corner of 11th and Studewood. The food at 11th Street hadn't been good in a very long ... More >>