BRC Gastropub will host a Pig Dinner with brews from Firestone Walker on Wednesday, May 14, beginning at 6 p.m. For $50, each guest will feast on pho-braised pork belly served with a Vietnamese salad and nam pla (fish sauce) paired with Firestone Walker Pale 31; spicy grilled pork lettuce wraps pair ... More >>
It's that time of year again. As we say goodbye to 2013 and welcome 2014, let's take a moment and reflect on the restaurants that opened and closed this year. Unlike our usual Openings & Closings reports, this one is simply a month-by-month listing of which restaurants joined the Houston dining sce ... More >>
"In my head, pizza and tattoos kind of go together." Looking at Anthony Calleo, the owner and chef at Pi Pizza Truck, it's clear he's not kidding. He has colorful tattoo sleeves on both arms, and lord knows where else he has been inked. And he also loves pizza. He started Pi Pizza Truck two years a ... More >>
This year, leading up to our annual Menu of Menus issue, Kaitlin Steinberg counts down her 100 favorite dishes as she eats her way through Houston. She'll compile a collection of the dishes she thinks are the most awesome, most creative and, of course, most delicious in town. It's a list of her pers ... More >>
This week several big name chefs and restaurant owners spoke about their newly opened and to-come restaurants. Oh yeah and Iguana Joe's apparently got a lot of people sick and is shut down temporarily. But enough of the gross news, let's get back to some openings we are pretty excited about. Eater ... More >>
Where have you been all my life?
This week brought more openings and reopenings than closings, so let's start with some reopenings. Eater Houston reports that Marfreless, the makeout bar that closed in March of this year, posted an announcement on its website on June 14 that it will be reopening at the same location in River Oaks ... More >>