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Militery Deserters and Tycer's Textile

Ten Jinxed Houston Restaurant Locations

Showdown at the IPA Corral

Jeff Balke The Good, the Bad and the Curry at Saint Arnold's One Pot ShowdownHouston's favorite brewery, Saint Arnold, held their sold-out Second Annual One Pot Showdown yesterday afternoon on the kind of overcast, slightly chilly day that was perfect chili (and gumbo and stew ... More >>

Molecular Madness at Max's Wine Dive

Photos by J.C. Reid Pretty. But is it pretty tasty? What if our relationship to food was not one of physical necessity? What if we consumed food not for corporeal nourishment but solely for pleasure and intellectual stimulation, much as a music lover consumes a symphony or as an art lover consu ... More >>

The Tastes of Textile

Photos by J.C. Reid Pretty. But is it pretty tasty? What if our relationship to food was not one of physical necessity? What if we consumed food not for corporeal nourishment but solely for pleasure and intellectual stimulation, much as a music lover consumes a symphony or as an art lover consu ... More >>

Textile in the Heights

Photos by J.C. Reid Pretty. But is it pretty tasty? What if our relationship to food was not one of physical necessity? What if we consumed food not for corporeal nourishment but solely for pleasure and intellectual stimulation, much as a music lover consumes a symphony or as an art lover consu ... More >>

Busy Beaver's

Photos by J.C. Reid Pretty. But is it pretty tasty? What if our relationship to food was not one of physical necessity? What if we consumed food not for corporeal nourishment but solely for pleasure and intellectual stimulation, much as a music lover consumes a symphony or as an art lover consu ... More >>

Waiting for a Train

Saba Blue Water Cafe

Continental Error-lines

Scott Tycer tries to clear up the confusion over continental cuisine

Best Place for a First Date

Aries

A Simple Plan

Scott Tycer may have downshifted, but diners will still find themselves in the gastronomic fast lane at Pic.

Into Thin Aries

One of Houston's top restaurants does a disappearing act

Spy vs. Spy

Our restaurant critic gets busted at Gravitas, so we send in our counterintelligence team

Chefs Rule!

If you can't stand the sight of lopped-off digits and the smell of your own flesh burning, get out of the kitchen

Best Restaurant

If you can't stand the sight of lopped-off digits and the smell of your own flesh burning, get out of the kitchen

Best Chef

Scott Tycer

Bordering on Bennigan's

Is Morgan's on Montrose just an unfortunate chain reaction?

The In-Tycer

National honors go to the chef at Aries

Bye-Bye, Bistrot?

Monica Pope contemplates her future on Montrose -- and in Houston

Bread Head

Michael Zakowski's Krafts'men Bakery turns out hemp loaves and more

Allium Breath

Aries

Best Restaurant

Aries

Stirred and Shaken

Aries's Ernest Hemingway daiquiri

Salad Daze

A chef and a produce grower get into a pissing match over ten pounds of greens

Follow Friday for Houston Food Hounds

Photo courtesy of @bakerella In the world of Twitter -- the love-it-or-hate-it microblogging service -- Fridays are known as "Follow Friday," a day devoted to suggesting new or interesting users for your friends to follow. Depending on who you follow, your Twitter stream will be inundated on Friday ... More >>

Comings and Goings

​Because so little went on by way of restaurant openings or closings and so much went on by way of personnel changes at some of Houston's most high-profile restaurants, we're shifting focus this week. First up is the news that Robert Gadsby, the executive chef and co-owner of upscale Heights ... More >>

Jinxed Restaurant Locations of the Decade

​Is there really such a thing as a jinxed restaurant location? Some say it is just a myth. But we beg to differ. In July, Eating Our Words featured its first list of jinxed restaurant locations. We are happy to see that some of these restaurants have beaten the curse. Feast even made it into B ... More >>

Garlic Zeppole and Foie Gras Ice Cream: Challenging the Idea of Traditional Desserts

Photos by Katharine Shilcutt​We entered through the back door into the labyrinthine kitchen of Textile. It was our third time at Scott Tycer's restaurant (although the first in its kitchen) and we were glad to be back: The desserts were the best part of our first two visits, and we were eager ... More >>

The Top 10 Restaurants in the Heights

Sous vide pork at Textile.​Creating a top ten list for the Heights is an intimidating process. At a basic level, it's difficult to even define the Heights. And with so many great restaurants to choose from, we've had to leave out popular spots Teotihuacan, Vietnam Restaurant, and Onion Creek f ... More >>