Subject:

Shanna Jones

  • Blogs

    September 16, 2014

    Chicken Sandwich Chronicles: Jerrybuilt

    Following a less-than-stellar experience with Smashburger's chicken sandwiches, advice poured in as to where better versions could be found. Among those venues suggested was JerryBuilt Homegrown Burgers, whose seasonal burgers, at least, have been impressive. In fact, prior to the chicken sandwic ... More >>

  • Blogs

    May 7, 2014

    This Week In Food Blogs: Trendy Toast & Vegan Bibimbap Bowls

    The New Yorker: Toast is something anyone can make. But, it might be one of the newest food trends. Hannah Goldfield explains that this trend of restaurants serving "artisanal toast" began in San Francisco. Although some believe that it is a joke for chefs to create dishes like avocado toast and hav ... More >>

  • Blogs

    April 30, 2014

    This Week In Food Blogs: Kick Back & Relax With A Michelada

    Texas Monthly: Summer is quickly approaching and that means it's time to whip out the ice cold drinks. While you could stick to snow cones and lemonade, why not try making your own michelada? Texas Monthly shares its recipe for this cold beer drink made with hot sauce, limes, Worchestershire sauce, ... More >>

  • Blogs

    December 18, 2013

    This Week In Food Blogs: Addicted to Buc-ee's & A Recipe for Pork Tamales

    Hungry in Houston: As Texans, we are addicted to Buc-ee's, and there is no shame in that. This week, Adam Brower writes about his addiction to the gas station mecca. He starts with the coffee, then discovers the Almond Joy creamer, and finally the sausage egg cheese croissant. One bite of that break ... More >>

  • Blogs

    April 3, 2013

    This Week In Food Blogs: Landry's Lawsuits and All-Day Sunday Funday in Sugar Land

    Eater Houston: Congratulations are in order for Underbelly chef/owner Chris Shepherd, who was named Best New Chef yesterday by Food & Wine. Shepherd is one of 10 Best New Chefs listed by the magazine, and is joined by the likes of Michael Voltaggio, at Ink in Los Angeles and Danny Bowien of Mission ... More >>

  • Blogs

    February 13, 2013

    This Week In Food Blogs: Burgerland Lands in Houston

    Chili Bob's Houston Eats: If two Nicaraguan restaurants in the same location both fail, what do you do? You open a third Nicaraguan restaurant there, as Bruce found out last week when he tried Selva Negra for the first time. (Its previous incarnations were Managua and Nicaragua Restaurant.) Arbitra ... More >>

  • News

    June 28, 2012

    The 2012 Houston Web Awards

    The Houston Press rides the wave to the next group of winners.

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