Eating Our Words has embarked on a project to profile 100 Houston culinarians of all fields, practices, careers and backgrounds. This isn't a Best of Houston list, it's not a 100 Favorites list and it's not in any particular order. Instead, the Eating Our Words 100 is a way to introduce our readers ... More >>
After reigning as Travel Leisure's No. 1 burger city in America for 2011, Houston has now slipped to No. 4 in the magazine's 2012 list. This year's top city? Providence, "with its reputation for creative, locavore chefs" according to the magazine, followed by Philadelphia and Chicago.
Providence? ... More >>
Kitchen Incubator and The Burger Guys: A bright idea. Pictured: The high-ceilinged dining space inside Cafe Luz.It was an idea "sparked by a few Tweets," says Lucrece Borrego, owner of Kitchen Incubator and its storefront bistro, Cafe Luz. Tomorrow at lunch, her commercial kitchen space locat ... More >>
Photo by Mai PhamDavid Cordua, Executive Chef of the Cordua Restaurant Group David Cordua, at 29, is currently Executive Chef at Americas River Oaks, and all of the restaurants in the Cordua Restaurant Group.
Contrary to what some might assume, despite growing up as the son of a restaurante ... More >>
Photo by Matthew DresdenDomenica Catelli, outside her family's eponymous restaurant in Geyserville, CAThis week on a very special Chef Chat: the California wine country edition!
Domenica Catelli might be the most prolific chef you've never heard of, with a hand in nearly every aspect of the ... More >>
Illustration by Doug MacYesterday, our commenters demanded to see expressed a polite interest in seeing our judging teams' tasting notes for the 2011 Burger Bracket. Only one team sent in tasting notes, one of which we ran (for Lucky's Pub), while the other burger judges remained stoically si ... More >>
Photo courtesy of Bob.Fornal
Cepage Noir, the wine store begun in 1999 as Christopher's Wine Warehouse, closed its doors last week.
The store's ten year run under the stewardship of owner Christopher Massie was a bumpy one that included name changes, price wars with Spec's and other large ... More >>