I was singing "Kielbasa" by Tenacious D when the gorgeous blond waitresses delivered my hot sausage on a sizzling comal at Polonia restaurant on Blalock the other day. "I love ya baby, but all I can think about is Kielbasa sausage."
Next time I go to a flea market and see some those flat, oval-shaped Mexican comals set in a wooden frame, I am going to buy a couple. They became famous when sizzling fajitas were first served on them in the 1990s, but I have seen the little frying pans ada