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100 Favorite Dishes 2012: No. 41, Pollo con Mole at El Gallo de Jalisco

100 Favorite Dishes 2012: No. 41, Pollo con Mole at El Gallo de Jalisco
Photos by Katharine Shilcutt

This year leading up to our annual Best of Houston® issue, we're counting down our 100 favorite dishes in Houston. This list comprises our favorite dishes from the last year, dishes that are essential to Houston's cultural landscape and/or dishes that any visitor (or resident) should try at least once.

100 Favorite Dishes 2012: No. 41, Pollo con Mole at El Gallo de Jalisco

The best food is not the most expensive dish in a restaurant. It's not foie-topped or necessarily fancy at all. To me, the best food in the world is food that is evocative of another, fonder time. It's food that dislodges memories and knocks loose feelings long forgotten.

That's the kind of food you'll find at El Gallo de Jalisco, where a friend and I split a huge plate of tacos and a dish of pollo con mole for only $15 while she told me of how the mole itself tasted exactly like the stuff back home in Monterrey.

Silky and rich, with only a hint of cocoa, the mole at El Gallo is the complete opposite of the overwhelming moles that spark and dazzle with intricate blends of a thousand different roasted spices and dried chiles. This is village food, easy and comforting. The dark meat of the chicken soaks up the simple sauce easily, and a salty spread of refried beans across a hot tortilla is all the chicken and mole need to come together in harmony.

Mole is so often an acquired taste for people that there's an expression in Spanish akin to saying, "It's my cup of tea": en su mero mole. I didn't like mole the first few times I tried it, especially the strongly flavored mole poblano that's so common here. The soft, subtle mole at El Gallo de Jalisco is a perfect jumping-off point for anyone who's wary of mole or who's never had it before.

Of course, it's equally perfect for taking trips down memory lane, too. Just remember to bring cash -- no credit/debit cards are accepted here.

The list so far:

No. 100: Chili cheese mac at Jus' Mac No. 99: Texas turkey sandwich at Spec's No. 98: Custard at Petite Sweets No. 97: Caprichos mixtos at Taqueria Monterrey Chiquito No. 96: Pineapple-wasabi burger at Lankford Grocery No. 95: Farmer's MKT Pizza at Phoenicia's MKT Bar No. 94: Potatoes at Money Cat Brunch No. 93: Breakfast tacos at Sunrise Taquito No. 92: Hot dog at Tacos D.F. No. 91: Avocado gelato at Frozen Cafe No. 90: Chicken sandwich at JerryBuilt Homegrown Burgers No. 89: Beer-battered asparagus at Hearsay No. 88: Honey Badger omelet at Kraftsmen Cafe No. 87: Pastelitos de carne at El Jalapeño No. 86: Pancakes at Union Kitchen No. 85: Wild boar and crab pizza at Boheme No. 84: Breakfast croissant at BB Donuts No. 83: Pretzel at Anvil Bar & Refuge No. 82: Short rib sandwich at Shepherd Park Draught House No. 81: Grilled shrimp po-boy at Pappadeaux No. 80: Dahi puri at Shiv Sagar No. 79: Aporreado at Los Corrales No. 78: Oxtail francobolli at Aldo's Cucina Italiana No. 77: Tonkotsu at Cafe Kubo's No. 76: Spinach danish from Angela's Oven No. 75: Pupusas at El Petate No. 74: Pheasant dog at Sammy's Wild Game Grill No. 73: X-Tudo burger at Friends Pizzeria No. 72: Esparragos gratinados at Tintos No. 71: Gua bao at Yummy Kitchen No. 70: Geisha dog at Happy Endings No. 69: Oyster po-boy and gumbo at Goode Co. Seafood No. 68: Ceviche at Sirena Seafood No. 67: Caldo de mariscos at Taqueria Arandas No. 66: Banana pudding at Pizzitola's No. 65: Fried catfish and gumbo at Cafe-A-La No. 64: Soft-shell crabs at Banana Leaf No. 63: Macaroni and cheese at Vic & Anthony's Steakhouse No. 62: Torta burger at El Gran Malo No. 61: Black bean burger at Ziggy's No. 60: Parillada at Pampa Grill No. 59: Peanut butter and jalapeño jelly burger at Wicked Whisk No. 58: Eggplant involtini at Giacomo's Cibo e Vino No. 57: Lone Star dog at James Coney Island No. 56: Sushi at Sushi Miyagi No. 55: Palestinian chicken at Al Aseel No. 54: Roast beef sandwich at Local Foods No. 53: Mexico City plate at Molina's Cantina No. 52: Tacos at Brothers Taco House No. 51: Branzino at Lucio's BYOB No. 50: Beef sweetbreads at Feast No. 49: Golden Doomba Special at the Rice Box Truck No. 48: Malted waffle at City Cafe No. 47: Banh mi bo kho at Cafe TH No. 46: Chicken fried steak at Triple A No. 45: Larissa plate at Harry's No. 44: Spaghetti carbonara at Coppa Ristorante Italiano No. 43: Wings and grits at The Breakfast Klub No. 42: Frito pie at C&D Burger Shoppe



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El Gallo De Jalisco

3220 White Oak Drive
Houston, TX 77007

713-863-9101


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