At first glance, the crispy chili baby corn ($6) at Inchin's Bamboo Garden (14025 Southwest Freeway, 713-529-2245) looks a lot like Tater Tots®. One taste, however, and you'll know you're eating something else entirely something a whole lot spicier. It's actually whole pieces of baby corn coated in batter, deep-fried to a golden brown and tossed with a red chili Szechuan sauce, scallions, onions and garlic. The result is a hot, crispy, colorful vegetarian dish.
Get the Food & Drink Newsletter
Our weekly guide to Houston dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More RESTAURANTS News
- Houston's 5 Best Weekend Food Bets, Plus One More (for America!)
- Upcoming Houston Food Events: A Reverse Beer Dinner With Kevin & Chris
- Openings and Closings in Houston: Bramble (and the Return of Randy Rucker) Arriving Soon
- 100 Favorite Houston Dishes 2015: No. 85, Hunter's Honey Roasted Duck At Brennan's of...