Comment of the Day
Today, Katharine Shilcutt told EOW readers about the new beer bar from the guys at Anvil, which left many salivating for more info...and probably beer. Said commenter Dacano:
I think 2010 was just the beginning for the craft beer movement here in Houston and Texas as a whole with the emergence of Petrol Station, BRC, Queen Vic, Liberty Station and a few others along with Anvil. But not to leave out the stalwarts, Flying Saucer and the Gingerman. Houston has become a hotbed for craft beer and craft beer drinkers. The more establishments the merrier (except for my wallet) we'll all be.
Happy Hump Day, Dacano. See you at the bar?
Get the Dining Newsletter
The week's top local food news and events, plus interviews with chefs and restaurant owners, dining tips, and a peek at our print review.