Comment of the Day: Sweet, Sweet Manischewitz
Here on Eating Our Words, the commenters absolutely make the blog, and our Comment of the Day honors the best of the bunch.
Every day, we read you guys and pick the commenter, or commenters, who made us laugh, cry, salivate over something delicious, or think about things in a new way.
In return, we offer them a virtual White Russian.
Last Friday Jeremy Parzen reminisced about Manischewitz Concord Grape Wine, which brought him memories of celebrating the Jewish New Year during his childhood. Although all signs would point to connoisseur Parzen not liking the sugar-sweetened wine, he of course adores it.
As does commenter Carrie:
You knew you were a grownup when you could drink Manischewitz instead of grape juice after services! The stuff's pretty vile tasting now, but brings back good memories.
Cheers, you two!
Get the Food & Drink Newsletter
Our weekly guide to Houston dining includes food news and reviews, as well as dining events and interviews with chefs and restaurant owners.
More RESTAURANTS News
- Upcoming Houston Food Events: A Reverse Beer Dinner With Kevin & Chris
- Openings and Closings in Houston: Bramble (and the Return of Randy Rucker) Arriving Soon
- 100 Favorite Houston Dishes 2015: No. 85, Hunter's Honey Roasted Duck At Brennan's of...
- Chef Chat, Part 2: Joey Galluzzi of Brooklyn Meatball Company