Houston Restaurant Guide
- critics' pick
- best of
3 restaurants found
The Pass has garnered rave reviews from media outlets across the country since it opened on the border of Montrose and downtown Houston in November of 2012. It’s...
Chef and owner Kevin Naderi has created Montrose restaurant Roost as a reflection of his own culinary inspirations, and they are many: It’s farm-to-table,...
James Beard Award-winning chef Tyson Cole's ultramodern restaurant is a much-welcomed Austin import. It didn’t take long for Uchi to gain a loyal following and...