The Vallones somehow fit right in with Houston's funkiest neighborhood.
By Katharine Shilcutt,
September 30, 2010
See a slideshow of Caffe Bello's pizza prep.
"I'm shocked by how well these things go together," I muttered over a martini.
My dining companion... More >>
At BB's, get your hot dog dragged through the garden.
By Katharine Shilcutt,
September 23, 2010
See a slideshow from BB's kitchen and colorful dining room.
I opened the white box from BB's Beef & Hot Dog first. A package weighing about half... More >>
Grab your friends and order it up at at this revamped Chinatown favorite.
By Katharine Shilcutt,
September 16, 2010
I ate at Chinese Sichuan Cuisine by mistake. I suspect that quite a few people have done that so far, and that more will in the upcoming few... More >>
See photos from Bohemeo's colorful interior and kitchen in our slideshow.
"I have a bad feeling about this," my friend remarked ominously as we... More >>
This nondescript-looking restaurant is serving the real thing.
By Katharine Shilcutt,
August 26, 2010
Check out a behind-the-scenes slideshow from Sushi Miyagi.
The agedashi tofu at Sushi Miyagi looks alive.
The pile of gauzy bonito flakes on... More >>
See images from the kitchen of Honduras Maya Cafe & Bar in a slideshow.
"Chingao!" my friend exclaimed quietly but forcefully as he polished off... More >>
See a slideshow from Harry's kitchen and dining room.
Coffee cups clatter on saucers, silverware clinks across heavy porcelain plates, bacon... More >>
See a slideshow of Ocean's chef at work.
I took a sip from my $9 margarita as I sat with two beautiful ladies at Ocean's. The drink was like a... More >>
To view more photos in Troy Fields's Tropic Thunder slideshow, click here.
During the last tropical depression, I talked a friend into meeting... More >>
I couldn't help but notice how many of the restaurants at Houston Pavilions were big chains: House of Blues, the McCormick & Schmick's and Mia... More >>
Chef Randy Evans's idea for a "seasonal kitchen" at Haven mostly succeeds.
By Nishta J. Mehra,
July 08, 2010
On a recent lunch visit to the less-than-a-year-old Haven, I found myself delighted by the old-school country and folk music that looped through... More >>
Kim Tai is the perfect place to drink a couple of cold beers and chow down on Vietnamese diner food.
By Jason Kerr,
July 01, 2010
My third visit to Kim Tai Restaurant was my favorite one. I sat at one of the smaller tables while the owners' family and friends drank iced beer... More >>
In the triangle formed by Bellaire, Bissonnet and the Southwest Freeway, there are approximately one million restaurants. Several new eateries... More >>
Tintos does some things right, but skip the paella.
By Jason Kerr,
June 17, 2010
Some cuisines are just sexy. Spanish food definitely falls into that category. Big, luscious red wines, lots of shellfish and soft spices all... More >>
Tiny Boxwood's serves up delectable dishes in a magical setting.
By Jason Kerr,
June 03, 2010
We park in front of some tennis courts on a narrow street crowded with luxury vehicles before heading in to have breakfast at Tiny Boxwood's... More >>
Colorful eatery Canopy is becoming a neighborhood fixture.
By Jason Kerr,
May 20, 2010
I walked into Canopy, Shade owner Claire Smith's new restaurant in the Montrose, to have lunch with a friend. When I sat down at the table, the... More >>
Loving Hut's food is tasty — you'll never guess where it came from.
By Katharine Shilcutt,
May 13, 2010
The Houston location of international vegan fast-food restaurant empire Loving Hut opened several months ago, in a dusty-colored strip center in... More >>
Shanghai Chinese Restaurant's enormous menu has something for everyone.
By Jason Kerr,
April 29, 2010
The salted pork spareribs at Shanghai Chinese Restaurant (9116 Bellaire Boulevard, 713-988-7288) are fried in a wok with garlic and red chiles... More >>
Fondue, sandwiches and hot pot, they're fun and all, but food just tastes better when other people make it for you. And salads are no exception.... More >>
Kick back next to the bocce ball court at Luigi's Pizzeria.
By Jason Kerr,
April 15, 2010
When I walked into Luigi's Pizzeria with some friends, I knew what I wanted for lunch before I even looked at the chalkboard menu on the wall: a... More >>
Get Lit
Well, it appears I'm not Christine Ha's only stalker huge fan here in Houston.
On June 11, the MasterChef Season 3 winner spoke to a full house at Brazos Bookstore,… More >>
Food Trucks
Last November, local food truck favorite Pi Pizza wanted to celebrate its one-year anniversary with something memorable. Anthony Calleo, owner and head honcho of Pi Pizza, came up with… More >>