It's hard to imagine onion rings sending people into a feeding frenzy, but that's what happened recently at Two Saints (12460 Memorial, 713-465-8967) when the Parmesan Truffled Onion Rings ($9) hit the table. The dish consists of seven onion rings — sweet Texas 1015s cut at least one inch thick, coated in panko, and deep-fried until they're crispy. Gratings from a baby pecorino, which contains black truffles, gently melt over the entire platter. The accompanying aioli dipping sauce made from white truffle oil is so flavorful, it is hard not to devour.
Recommended For YouPowered by SailThru
If you like this story, consider signing up for our email newsletters.
SHOW ME HOW
You have successfully signed up for your selected newsletter(s) - please keep an eye on your mailbox, we're movin' in!