The sign posted on the door thanked customers for their support through the years.
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On Tuesday night, the restaurant was packed with people who were obviously trying to get another visit in. Uncharacteristically, the kitchen ran out of several items -- pork dishes were unavailable fairly early on. As of 7 p.m. some types of wine weren't there and a diner who asked for a to-go box was told they had no more.
Waiters were apologetic and suggested substitutes as quickly as possible and it was clearly not business as usual.
A cashier said she'd heard that morning that they'd be closing this Friday, which surprised her, she said, because she thought they'd have a few more weeks.
And in the end, they didn't have that.