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Where Are We Drinking?

The canned pineapple juice-based Blue Hawaiian is the Friday happy hour special at this diviest of dive bars. But the bar tries to keep things classy by serving it in a wine glass and using real blue Curaçao -- and even including a cherry if you ask for one.

Where Are We Drinking?

Think you know where we're drinking this week? Leave your best guess in the comments section below.


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