2012 Menu of Menus and Iron Fork Competition

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Forty-six restaurants sampled food last night at the Houston Press's annual Menu of Menus Extravaganza, featuring everything from cupcakes to crawfish to crusty banh mi sandwiches. 2012 also marked the first year for the Iron Fork challenge, a competition between two local up-and-coming chefs selected by Chef Monica Pope. PHOTOS BY MARCO TORRES

Published on April 18, 2012

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