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"Cottonwood isn't a burger restaurant, though. I don't think the place would even want to be called a restaurant. It's first and foremost a bar, a craft-beer joint, an expansive patio with a great brew selection that just happens to serve pub food beyond what the term "pub food" usually implies. The food is carefully constructed to be paired with one (or more) of the 33 beers on tap, which means the bar food is less an afterthought and more a reason to stay and drink just a while longer." Take a behind the scenes look of the spot in this slideshow and find out more about it in this week's Cafe review. PHOTOS BY TROY FIELDS.
Published on October 11, 2013