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"It's a sight, to be sure — simultaneously imposing and welcoming, with warm hues evocative of the sunny shores and vibrant culture of Nicaragua. As soon as you walk through the doors, the savory smells of steak and grilled seafood invade your nostrils, stirring up hunger before you've even seen a menu." Find out more about Churrascos by reading this week's review, "The Newest Churrascos Is a Satisfying Chip Off the Cordúa Block." PHOTOS BY TROY FIELDS.
Published on April 9, 2014