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Chef Chat: Jody Stevens on Why She Started Making Vegan and Gluten-Free Cakes

by Monica Fuentes/Phaedra Cook | Tuesday, April 21, 2015

If you're the type that loves a good vegan or gluten-free cake, you probably know the name Jodycakes. What you may not be familiar with is Jody Stevens' story, from her time in the military to entering the world of finance to becoming the cake maker so many in Houston love. In this video, she talks about why she started making vegan and gluten-free cakes and cupcakes.

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