We snagged this BLT from a food truck (first clue!) that’s usually parked in one of our favorite coffee shop’s parking lots (second clue!). The BLT had a secret ingredient, though, that we can’t divulge — that might be one clue too many. Think you know where we’re eating this week?
Leave your best guess in the comments section below.
This article appears in Jan 13-19, 2011.
