10th Birthday Party at Eureka Heights Brew Co.
Saturday, noon (10 a.m. VIP)
941 West 18th
Fun-loving brewery Eureka Heights celebrates 10 years with an anniversary party featuring special beers, food, merchandise, unlimited pinball and more. The party is free to attend, while VIP tickets ($65) include early taproom access, unlimited draft beer, kolaches and coffee, a commemorative glass and first dibs on anniversary beers and merch. The brewery is also closing out its anniversary week celebrations with a Sunday chill-out.
Lemon Drop Festival at Midtown Park
Saturday, 2 to 8 p.m.
2811 Travis
Sip through 20-plus lemon drop martini flavors and other cocktails alongside food trucks, local vendors and music. Each wristband includes 10 complimentary Lemon Drops. Tickets start at $40; 21 and up.
Nach-Yo Ordinary Tequila Tasting at The Woodlands Waterway Marriott
Saturday, 6 to 9 p.m.
1601 Lake Robbins
At the annual Nach-Yo Ordinary Tequila Tasting, guests can sip through tequila and mezcal tastings served neat and in cocktails, with a guided tequila seminar, live music, food, an H-E-B gourmet nacho bar and vendors. Tickets are $45 and include all food and drink tastings; 21 and up.
Shoot Your Shot Singles Mixer at Best Regards
Sunday, 6 to 10 p.m.
222 West 11th
The Heights cocktail bar teams up with Crush Club for a singles mixer for Houstonians ages 25 to 35, with DJ sets from couple Sebas and Lau, tabletop icebreakers and games, photo ops and a red carpet entrance. Purchase a shot and get a complimentary one to give to your crush. Tickets are $15.
Houston Restaurant Weeks
All weekend
Houston Restaurant Weeks returns for its annual month-long dining fundraiser, offering prix fixe menus at more than 200 restaurants benefiting the Houston Food Bank. This year’s menus include $25 brunch and lunch options and $39 or $55 dinner menus, available for dine-in and takeout. Diners can check out longtime favorites like Rainbow Lodge, Hugo’s and Pondicheri, newer names on the scene including Aiko, Bar Xolo, Chardon and Murray’s Pizza & Wine. Since its launch in 2003, Houston Restaurant Weeks has raised more than $18.8 million for the Houston Food Bank, providing more than 56.4 million meals to Houstonians in need.
