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Mascalzone

12126 Westheimer Houston, TX 77077

Memorial

832-328-5151

www.ilmascalzone.com/usa

Read all details for Mascalzone

Menu

  • Appetizers

  • Bruschetta

    Fresh tomatoes, garlic, basil, and EVOO

    6.95
  • Eggplant Spring Rolls

    Eggplant, chopped tomato, basil, cream cheese

    9.95
  • Insalata Caprese

    Steak tomato, mozzarella, salad, balsamic reduction, olive oil, basil, parmesan crusted bread sticks

    8.95
  • Fritto Misto

    Flour dusted baby calamari, shrimp, baked organic kale; served with spicy marinara

    12.95
  • Mussels in White Wine Sauce

    Mussels sautéed with spicy white wine, garlic & lemon sauce

    14.95
  • Arancini

    Fried breaded risotto balls stuffed with mozzarella served with spicy marinara sauce

    10.95
  • Vitello Tonnato

    Thinly sliced roasted veal with tuna aioli, capers, tomato and lemon pulp

    13.95
  • Carpaccio Piemontese

    Thinly sliced raw veal with parmesan shaving, arugula, & lemon aioli sauce

    13.95
  • Creed Meat and Cheese Board

    Taleggio, grana Padano cheese, salame, Parma ham, mortadella

    13.95
  • Alette di Pollo

    Six baked wings with inhouse made glaze

    10.95
  • Focaccia al Rosmarino

    Inhouse baked Focaccia with rosemary, extra virgin olive oil, sea salt

    6.95
  • Burrata Pugliese

    Cherry tomato, arugula, dried cranberry & white balsamic dressing

    12.95
  • Insalata di Polpo

    Octopus and potato salad with olives

    14.95
  • Main Course

  • Grilled Fillet Mignon

    8 oz filet mignon with rosemary roasted potatoes and blister haricot vert in a red with a red wine glaze

    29.00
  • Grilled Ribeye

    16 oz ribeye with asparagus and garlic mashed potato

    28.00
  • Chicken Marsala

    Seared chicken breast in a marsala wine sauce with mushrooms and wilted spinach

    18.00
  • Chicken Parmigiana

    Parmigiana style fried chicken breast topped with tomato sauce and mozzarella

    18.00
  • Salmon Sofia Loren

    Seared salmon filet with grilled vegetables ratatouille

    19.00
  • Polpo Grigliato

    Grilled octopus with mashed potatoes, cream & Mediterranean tapenade (black olives, capers, garlic, rosemary and EVOO sauce)

    25.00
  • Grilled Lamb Chops

    Lamb Chops marinated in lemon zest, rosemary and EVOO sauce

    26.00
  • Soup & Salad

  • Minestrone Soup

    Mixed vegetable soup with spelt

    6.95
  • Tomato Basil Soup

    Creamy tomato soup with basil

    6.95
  • Pasta e Fagioli

    Borlotti bean soup pasta, Venetian style

    7.95
  • Insalata Creed

    Mixed greens, walnuts, Creed house made dressing

    10.95
  • Market Salad

    Quinoa, kale, cherry tomato, blue cheese, dry cranberryin a red vinaigrette sauce

    10.95
  • Caesar Salad

    Romaine heart with homemade traditional Caesar dressing, parmesan cheese, croutons

    10.95
  • Chopped Salad

    Italian Chopped salad, arugula, romaine and iceberg lettuce with crispy pancetta, ham, olives, cornichons, capers and boiled eggs, blue cheese and house made ranch dressing

    10.95
  • Pizza

  • Margherita

    Tomato base, mozzarella, and basil

    13.00
  • Quattro Stagioni

    Tomato base, mozzarella, mushrooms, ham, pepperoni and olives

    16.00
  • IL Pizzero

    Half calzone with mozzarella and ham, half pizza with tomato base, mozzarella, mushrooms, pepperoni, and olives

    18.00
  • IL Pizzero Vegeteriano

    Half calzone with mozzarella and black olives, half pizza with tomato base, mozzarella, mushrooms, artichokes, black olives, onions, ricotta cheese, garlic & chili

    18.00
  • Americana

    Tomato base, mozzarella, pepperoni, bell peppers, and chili

    15.00
  • Regina

    Tomato base, mozzarella, ham, and mushrooms

    15.00
  • Special

    Tomato base, Parma ham and arugula

    18.00
  • Calzone

    Folded pizza with tomato sauce, mozzarella, ham and pepperoni

    16.00
  • Tony Vespa

    Tomato base, mozzarella, gorgonzola, and Italian sausage

    14.00
  • Ciccia

    Tomato base, mozzarella, chicken, sausage, pepperoni and ham

    17.00
  • Hawaiana

    Tomato base, mozzarella, pineapple and ham

    15.00
  • Funghi

    Tomato base, mozzarella and mixed wild mushrooms

    14.00
  • Prosciutto Cotto

    Tomato base, mozzarella and ham

    15.00
  • Napoli

    Tomato base, mozzarella, anchovies, black olives and capers

    15.00
  • Prosciutto e Salame

    Tomato base, mozzarella, Parma ham and salame romano

    18.00
  • Mediterranea

    Tomato base, mozzarella, goat cheese, sundried tomato and basil pesto

    16.00
  • Quattro Formaggi

    Tomato base and four cheeses

    16.00
  • Pasta & Risotto

  • Clams Fettuccine

    Fettuccine with little neck clams in white wine garlic butter sauce

    16.95
  • Chicken Fettuccine

    Fettuccine in an Alfredo cream sauce, grilled chicken

    13.95
  • Spaghetti Neri All'astice

    Squid ink homemade spaghetti with lobster, cherry tomato, garlic & basil in spicy lobster sauce

    27.95
  • Paperdelle Ai Funghi

    Fresh made Paperdelle pasta, wild mushroom ragout

    13.95
  • Pappardelle D'agnello

    Fresh homemade pasta with lamb stew

    16.95
  • Spaghetti alla Carbonara

    Spaghetti with pancetta, egg yolk, pecorino cheese & black pepper

    12.95
  • Fettuccine allo Scoglio

    Classic house made fettuccine with shrimp, calamari, mussels & clams in a tomato, garlic and basil sauce

    17.95
  • Spaghetti Bolognese

    Classic spaghetti in a traditional Bolognese meat sauce

    13.95
  • Penne al Pesto

    Penne in a genovese pesto sauce

    13.95
  • Penne all'Arrabbiata

    Penne in a spicy tomato sauce, garlic and parsley

    13.95
  • Ravioli alla Bergamasca

    House made fresh ravioli stuffed with ricotta cheese, Italian sausage fennel in a butter and sage sauce with crispy pancetta

    14.95
  • Lasagna

    Original Bolognese lasagna with meat and bechamel sauce

    14.95
  • Parmigiana di Melanzane

    Lightly fried eggplants with fresh mozzarella and marinara sauce

    14.95
  • Short Rib Risotto

    Parmigiana risotto with slow cooked short ribs

    17.95
  • Seafood Risotto

    Risotto with shrimp, calamari, mussels and a touch of tomato sauce

    17.95
  • Lunch Menu

  • Monday

  • Spaghetti Bolognese

  • Pizza Quattro Stagioni

  • Tuesday

  • Chicken Fettuccine

  • Pizza Americana

  • Wednesday

  • Penne al Pesto

  • Pizza Funghi

  • Thursday

  • Lasagna

  • Pizza Prosciutto Cotto

  • Friday

  • Parmigiana di Melanzane

  • Pizza Regina

  • Dessert

  • Chocolate Over Load Cake

    6.95
  • Limoncello Cake

    6.50
  • Chocolate Souffle'

    9.00
  • Tiramisu'

    9.50
  • Gelato

    1 Scoop :  3.00 2 Scoop :  5.50 3 Scoop :  7.50
  • Kid's Menu

  • Mac & Cheese

  • Fettuccine Alfredo

  • Kid's Pizza

  • Spaghetti Meatballs

  • Coffee

  • Espresso

    3.50
  • Cappuccino

    4.50
  • Turkish Coffee

    3.50
  • Wine

  • Whites

  • Montevina Chardonnay, Napa Valley, California

    7.00 26.00
  • Torresella Pinot Grigio, Venezia, Italy

    9.00 32.00
  • Kendall Jackson Chardonnay, Santa Rosa, California

    10.00 38.00
  • Peter Yealands Sauvignon Blanc, New Zealand

    11.00 42.00
  • Elouan Chardonay, Oregon

    12.00 44.00
  • Antonutti, Friulano, Friuli, Italy

    11.00 38.00
  • Rastrellino, Gavi di Gavi, Piemonte, Italy

    48.00
  • Reds

  • Robert Mondavi Barrel Aged Cab, Monterey County, California

    8.00 30.00
  • Robert Mondavi Barrel Aged Merlot, Monterey County, California

    8.00 30.00
  • Tintonegro Malbec, Uco Valley, Argentina

    9.00 34.00
  • Fattoria Bini, Chianti, Toscana, Italy

    10.00 38.00
  • Coppi, Primitivo, Puglia, Italy

    12.00 44.00
  • Joel Gott 815 Cabernet, Napa Valley, California

    12.00 44.00
  • Meiomi Pinot Noir, Acampo, California

    12.00 44.00
  • Tinazzi, Corvina, Verona Valpollicella, Italy

    13.00 48.00
  • Moscone, Barbera d'Alba, Piemonte, Italy

    13.00 48.00
  • Silver Oaks, Sonoma County, California

    95.00
  • Acinatico, Amarone della Valpolicella, Verona, Italy

    95.00
  • Rose

  • The Band of Roses, Rose, Washington State

    10.00 35.00
  • Pomelo, Rose, Napa Valley, California

    10.00 35.00
  • Ruffino Sparkling Rose, Firenze, Italy

    10.00 38.00
  • Sparkling

  • Maschio Prosecco (187ml), Italy

    7.00
  • Mumm Napa Brut Prestige (187ml), California

    9.00
  • Santa Margherita Prosecco Superiorre DOCG, Valdobbiadene, Italy

    45.00
  • Handcrafted Seasonal Sangria & Mimosa

  • Red

    Ruffino Toscana, Caprano Antica, Lemon/Lime, Orange, Cherry, Ginger Beer

    G :  10.00 P :  23.00
  • White

    Pinot Grigio, O3 Orange Liqueur, Lemon/Lime, Orange, Rhubarb Bitters

    G :  9.00 P :  21.00
  • Creed Top Shelf Mimosa

    Prosecco, Chilled Fresh Orange Juice, Grand Marnier

    G :  10.00 P :  23.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Menu

  • Appetizers

  • Bruschetta

    Fresh tomatoes, garlic, basil, and EVOO

    6.95
  • Eggplant Spring Rolls

    Eggplant, chopped tomato, basil, cream cheese

    9.95
  • Insalata Caprese

    Steak tomato, mozzarella, salad, balsamic reduction, olive oil, basil, parmesan crusted bread sticks

    8.95
  • Fritto Misto

    Flour dusted baby calamari, shrimp, baked organic kale; served with spicy marinara

    12.95
  • Mussels in White Wine Sauce

    Mussels sautéed with spicy white wine, garlic & lemon sauce

    14.95
  • Arancini

    Fried breaded risotto balls stuffed with mozzarella served with spicy marinara sauce

    10.95
  • Vitello Tonnato

    Thinly sliced roasted veal with tuna aioli, capers, tomato and lemon pulp

    13.95
  • Carpaccio Piemontese

    Thinly sliced raw veal with parmesan shaving, arugula, & lemon aioli sauce

    13.95
  • Creed Meat and Cheese Board

    Taleggio, grana Padano cheese, salame, Parma ham, mortadella

    13.95
  • Alette di Pollo

    Six baked wings with inhouse made glaze

    10.95
  • Focaccia al Rosmarino

    Inhouse baked Focaccia with rosemary, extra virgin olive oil, sea salt

    6.95
  • Burrata Pugliese

    Cherry tomato, arugula, dried cranberry & white balsamic dressing

    12.95
  • Insalata di Polpo

    Octopus and potato salad with olives

    14.95
  • Main Course

  • Grilled Fillet Mignon

    8 oz filet mignon with rosemary roasted potatoes and blister haricot vert in a red with a red wine glaze

    29.00
  • Grilled Ribeye

    16 oz ribeye with asparagus and garlic mashed potato

    28.00
  • Chicken Marsala

    Seared chicken breast in a marsala wine sauce with mushrooms and wilted spinach

    18.00
  • Chicken Parmigiana

    Parmigiana style fried chicken breast topped with tomato sauce and mozzarella

    18.00
  • Salmon Sofia Loren

    Seared salmon filet with grilled vegetables ratatouille

    19.00
  • Polpo Grigliato

    Grilled octopus with mashed potatoes, cream & Mediterranean tapenade (black olives, capers, garlic, rosemary and EVOO sauce)

    25.00
  • Grilled Lamb Chops

    Lamb Chops marinated in lemon zest, rosemary and EVOO sauce

    26.00
  • Soup & Salad

  • Minestrone Soup

    Mixed vegetable soup with spelt

    6.95
  • Tomato Basil Soup

    Creamy tomato soup with basil

    6.95
  • Pasta e Fagioli

    Borlotti bean soup pasta, Venetian style

    7.95
  • Insalata Creed

    Mixed greens, walnuts, Creed house made dressing

    10.95
  • Market Salad

    Quinoa, kale, cherry tomato, blue cheese, dry cranberryin a red vinaigrette sauce

    10.95
  • Caesar Salad

    Romaine heart with homemade traditional Caesar dressing, parmesan cheese, croutons

    10.95
  • Chopped Salad

    Italian Chopped salad, arugula, romaine and iceberg lettuce with crispy pancetta, ham, olives, cornichons, capers and boiled eggs, blue cheese and house made ranch dressing

    10.95
  • Pizza

  • Margherita

    Tomato base, mozzarella, and basil

    13.00
  • Quattro Stagioni

    Tomato base, mozzarella, mushrooms, ham, pepperoni and olives

    16.00
  • IL Pizzero

    Half calzone with mozzarella and ham, half pizza with tomato base, mozzarella, mushrooms, pepperoni, and olives

    18.00
  • IL Pizzero Vegeteriano

    Half calzone with mozzarella and black olives, half pizza with tomato base, mozzarella, mushrooms, artichokes, black olives, onions, ricotta cheese, garlic & chili

    18.00
  • Americana

    Tomato base, mozzarella, pepperoni, bell peppers, and chili

    15.00
  • Regina

    Tomato base, mozzarella, ham, and mushrooms

    15.00
  • Special

    Tomato base, Parma ham and arugula

    18.00
  • Calzone

    Folded pizza with tomato sauce, mozzarella, ham and pepperoni

    16.00
  • Tony Vespa

    Tomato base, mozzarella, gorgonzola, and Italian sausage

    14.00
  • Ciccia

    Tomato base, mozzarella, chicken, sausage, pepperoni and ham

    17.00
  • Hawaiana

    Tomato base, mozzarella, pineapple and ham

    15.00
  • Funghi

    Tomato base, mozzarella and mixed wild mushrooms

    14.00
  • Prosciutto Cotto

    Tomato base, mozzarella and ham

    15.00
  • Napoli

    Tomato base, mozzarella, anchovies, black olives and capers

    15.00
  • Prosciutto e Salame

    Tomato base, mozzarella, Parma ham and salame romano

    18.00
  • Mediterranea

    Tomato base, mozzarella, goat cheese, sundried tomato and basil pesto

    16.00
  • Quattro Formaggi

    Tomato base and four cheeses

    16.00
  • Pasta & Risotto

  • Clams Fettuccine

    Fettuccine with little neck clams in white wine garlic butter sauce

    16.95
  • Chicken Fettuccine

    Fettuccine in an Alfredo cream sauce, grilled chicken

    13.95
  • Spaghetti Neri All'astice

    Squid ink homemade spaghetti with lobster, cherry tomato, garlic & basil in spicy lobster sauce

    27.95
  • Paperdelle Ai Funghi

    Fresh made Paperdelle pasta, wild mushroom ragout

    13.95
  • Pappardelle D'agnello

    Fresh homemade pasta with lamb stew

    16.95
  • Spaghetti alla Carbonara

    Spaghetti with pancetta, egg yolk, pecorino cheese & black pepper

    12.95
  • Fettuccine allo Scoglio

    Classic house made fettuccine with shrimp, calamari, mussels & clams in a tomato, garlic and basil sauce

    17.95
  • Spaghetti Bolognese

    Classic spaghetti in a traditional Bolognese meat sauce

    13.95
  • Penne al Pesto

    Penne in a genovese pesto sauce

    13.95
  • Penne all'Arrabbiata

    Penne in a spicy tomato sauce, garlic and parsley

    13.95
  • Ravioli alla Bergamasca

    House made fresh ravioli stuffed with ricotta cheese, Italian sausage fennel in a butter and sage sauce with crispy pancetta

    14.95
  • Lasagna

    Original Bolognese lasagna with meat and bechamel sauce

    14.95
  • Parmigiana di Melanzane

    Lightly fried eggplants with fresh mozzarella and marinara sauce

    14.95
  • Short Rib Risotto

    Parmigiana risotto with slow cooked short ribs

    17.95
  • Seafood Risotto

    Risotto with shrimp, calamari, mussels and a touch of tomato sauce

    17.95
  • Lunch Menu

  • Monday

  • Spaghetti Bolognese

  • Pizza Quattro Stagioni

  • Tuesday

  • Chicken Fettuccine

  • Pizza Americana

  • Wednesday

  • Penne al Pesto

  • Pizza Funghi

  • Thursday

  • Lasagna

  • Pizza Prosciutto Cotto

  • Friday

  • Parmigiana di Melanzane

  • Pizza Regina

  • Dessert

  • Chocolate Over Load Cake

    6.95
  • Limoncello Cake

    6.50
  • Chocolate Souffle'

    9.00
  • Tiramisu'

    9.50
  • Gelato

    1 Scoop :  3.00 2 Scoop :  5.50 3 Scoop :  7.50
  • Kid's Menu

  • Mac & Cheese

  • Fettuccine Alfredo

  • Kid's Pizza

  • Spaghetti Meatballs

  • Coffee

  • Espresso

    3.50
  • Cappuccino

    4.50
  • Turkish Coffee

    3.50
  • Wine

  • Whites

  • Montevina Chardonnay, Napa Valley, California

    7.00 26.00
  • Torresella Pinot Grigio, Venezia, Italy

    9.00 32.00
  • Kendall Jackson Chardonnay, Santa Rosa, California

    10.00 38.00
  • Peter Yealands Sauvignon Blanc, New Zealand

    11.00 42.00
  • Elouan Chardonay, Oregon

    12.00 44.00
  • Antonutti, Friulano, Friuli, Italy

    11.00 38.00
  • Rastrellino, Gavi di Gavi, Piemonte, Italy

    48.00
  • Reds

  • Robert Mondavi Barrel Aged Cab, Monterey County, California

    8.00 30.00
  • Robert Mondavi Barrel Aged Merlot, Monterey County, California

    8.00 30.00
  • Tintonegro Malbec, Uco Valley, Argentina

    9.00 34.00
  • Fattoria Bini, Chianti, Toscana, Italy

    10.00 38.00
  • Coppi, Primitivo, Puglia, Italy

    12.00 44.00
  • Joel Gott 815 Cabernet, Napa Valley, California

    12.00 44.00
  • Meiomi Pinot Noir, Acampo, California

    12.00 44.00
  • Tinazzi, Corvina, Verona Valpollicella, Italy

    13.00 48.00
  • Moscone, Barbera d'Alba, Piemonte, Italy

    13.00 48.00
  • Silver Oaks, Sonoma County, California

    95.00
  • Acinatico, Amarone della Valpolicella, Verona, Italy

    95.00
  • Rose

  • The Band of Roses, Rose, Washington State

    10.00 35.00
  • Pomelo, Rose, Napa Valley, California

    10.00 35.00
  • Ruffino Sparkling Rose, Firenze, Italy

    10.00 38.00
  • Sparkling

  • Maschio Prosecco (187ml), Italy

    7.00
  • Mumm Napa Brut Prestige (187ml), California

    9.00
  • Santa Margherita Prosecco Superiorre DOCG, Valdobbiadene, Italy

    45.00
  • Handcrafted Seasonal Sangria & Mimosa

  • Red

    Ruffino Toscana, Caprano Antica, Lemon/Lime, Orange, Cherry, Ginger Beer

    G :  10.00 P :  23.00
  • White

    Pinot Grigio, O3 Orange Liqueur, Lemon/Lime, Orange, Rhubarb Bitters

    G :  9.00 P :  21.00
  • Creed Top Shelf Mimosa

    Prosecco, Chilled Fresh Orange Juice, Grand Marnier

    G :  10.00 P :  23.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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    • Contact Us
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