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This location has been flagged as "Closed".

Queen Vic Pub & Kitchen

2712 Richmond Ave. Houston, TX 77098

Lower Shepherd-Kirby

713-533-0022

www.thequeenvicpub.com

Hours: Sun 3pm-11pm, Mon 4pm-11pm, Sat 4pm-12am, Tue-Fri 11am-12am

Price: $$

A bit of Britain in Houston — and a bit of India, too — keeps us coming back to The Queen Vic Pub & Kitchen in Upper Kirby. Indeed, it's the kind of place where you can get so cozy with a…
Read all details for Queen Vic Pub & Kitchen

Menu

  • Bar Bites

  • Vegetable Samosa

    served with roasted tomato chutney

    8.00
  • Short Rib Samosa

    beer braised short rib with tamarind-sweet and sour chutney

    9.00
  • Peanut Chicken Tikka

    free range chicken breast pieces marinated in yogurt and spices, then roasted in tandoor oven. tossed with spiced crushed peanuts and served with raita

    11.00
  • Sausage Roll

    house made pork sausage kebab, flaky pastry, english mustard, and picalilly

    8.00
  • Three Chili And Cashew Paneer

    paneer cheese cubes pan roasted with 3 chili's and cashews in a tomato based curry. served with raita and naan

    12.00
  • Saag Pizzabalch Curry W/ Coconut-basmati & Crab Kofta

    crispy coconut basmati rice croquettes filled with spiced lump crab and served over goan spicy red curry. topped with boondi raita. *(curry crawl 2012 winner. (grand prize and & peoples choice)

    14.00
  • Yucca Pilli Pilli Chips

    yucca fries tossed in our pilli pilli spice with goan guacomole

    7.00
  • Goan Prawn Curry With Okra

    large shrimp and lump crabmeat simmered in coconut milk curry with fried okra

    12.00
  • Prawn & Vegetable Bhajia

    prawn & vegetable bhajia

    10.00
  • The Queens Curry

    scotch egg wrapped in ground lamb in curry masala

    10.00
  • Saag Pizza

    fresh spinach, curried tomato, paneer, herbed lemon-scented goat cheese and mozzarella. baked in our clay pizza oven

    12.00
  • Ruffage

  • Hydroponic Greens Salad

    mixed hydroponic greens, cashews, tomato, avocado, red onion, green apple, and berries in a mango vinaigrette

    9.00
  • Queens House Salad

    house blend greens, cherry tomato, red onion, english cucumber, and avocado champagne vinaigrette

    7.00
  • Baby Bibb Salad

    organic bibb lettuce, cherry tomato, english cucumber, red onion, candied walnuts deviled egg, and zoe's bacon. served with a creamy tarragon dressing and blue cheese

    10.00
  • Caeser Salad & Rashers Of Bacon

    hydroponic baby romaine, shaved parmesean, spiced croutons, thick cut zoe's bacon spears

    9.00
  • Buns

  • Royale With Cheese

    house ground beef burger topped with onion rings, gruyere cheese, and fried egg. served on brioche bun

    13.00
  • Queen Vic's Veggie Burger

    our vegetable chickpea & mushroom burger topped with english cheddar cheese, lettuce, house made pickles, and tomato chutney. served on a wheat bun

    10.00
  • English Burger

    in house ground beef blend, homemade b&b pickles, english cheddar, coleman's mustard, and red onion. served on oversized toasted english muffin

    11.00 Add Zoe's Bacon :  2.00
  • Indian Kebab Burger

    masala spiced ground lamb burger,texas blue goat cheese, tomato, shredded red cabbage, tomato chutney, butter lettuce, raita, on naan bun

    14.00
  • Supper

  • Sausage And Mash

    wild boar sausages, confit onion, herbed olive oil whipped potatoes, shiraz demi glace

    17.00
  • Hanger Steak & Rocket

    grilled hanger steak marinated in dijon, fresh herbs, and spices. served with organic arugula and red cabbage with creamy blue cheese and roasted garlic dressing

    18.00
  • Beef Wellington

    6 oz beef tenderloin seared and topped with lamb kebob sausage, mushroom duxelle, and saut?ed spinach. wrapped in puff pastry and baked to order with madeira wine demi-glace. served with olive oil whipped potatoes and veg of the day

    27.00
  • Royal Fish And Chips

    fresh icelantic cod fish dipped in a house spiced beer batter and fried golden with fresh cut fries and condiments

    15.00
  • Colonial Shepherd's Pie

    braised ground new zealand lamb in aromatics and fresh ground spices, topped with herb whipped potatoes topped with english cheddar

    15.00
  • Madeiran Meat K-bob

    12 ounces of marinated grass fed beef tenderloin kabobs. served on the skewer hanging table side. accompanied with naan bread, house cut chips & vegetables of the day

    12.00
  • Curry

  • Tandoori Chana Paneer Curry

    a chickpea and paneer vegetarian curry, spiced with tandoori masala

    13.00
  • Garden Eggplant & Tofu Curry

    a vegetarian curry with roasted eggplant & firm tofu in mildy spiced tomato ginger masala

    12.00
  • Goan Fisherman's Curry

    fresh catch of the day, prawns, crabmeat, and vegetables in our coconut curry with lemongrass

    15.00
  • Beef Kofta Korma

    texas grass fed longhorn ground beef meatballs with fresh ground spices, braised in a cashew nut korma masala

    13.00
  • Lamb Vindaloo

    slow braised leg of lamb in a pili pili masala with root vegetables and toasted spices

    14.00
  • Accompaniments

  • Naan

    3.00 Bullet Naan :  4.00
  • Basmati Kitchuri

    aged rice from the himalyan mountains, steamed with toasted cumin and moong bean

    Small :  3.00 Large :  5.00
  • Tandoor Chicken Breast Tikka Or Tandoor Shrimp

    5.00
  • Chutney

    cilantro, roasted tomato-sweet neem, tamarind sweet & sour, goan guacamole, or spicy pili-pili.

    Each :  2.00 For A Flight :  7.00
  • House Cut "chips"

    w/ fresh ground spice mix

    4.00
  • Cauliflower Gratin

    baked potato and cauliflower mash with bread crumbs and texas cheddar

    6.00
  • Yogurt Raita

    w/tomato

    Small :  2.00 Large :  7.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Menu

  • Bar Bites

  • Vegetable Samosa

    served with roasted tomato chutney

    8.00
  • Short Rib Samosa

    beer braised short rib with tamarind-sweet and sour chutney

    9.00
  • Peanut Chicken Tikka

    free range chicken breast pieces marinated in yogurt and spices, then roasted in tandoor oven. tossed with spiced crushed peanuts and served with raita

    11.00
  • Sausage Roll

    house made pork sausage kebab, flaky pastry, english mustard, and picalilly

    8.00
  • Three Chili And Cashew Paneer

    paneer cheese cubes pan roasted with 3 chili's and cashews in a tomato based curry. served with raita and naan

    12.00
  • Saag Pizzabalch Curry W/ Coconut-basmati & Crab Kofta

    crispy coconut basmati rice croquettes filled with spiced lump crab and served over goan spicy red curry. topped with boondi raita. *(curry crawl 2012 winner. (grand prize and & peoples choice)

    14.00
  • Yucca Pilli Pilli Chips

    yucca fries tossed in our pilli pilli spice with goan guacomole

    7.00
  • Goan Prawn Curry With Okra

    large shrimp and lump crabmeat simmered in coconut milk curry with fried okra

    12.00
  • Prawn & Vegetable Bhajia

    prawn & vegetable bhajia

    10.00
  • The Queens Curry

    scotch egg wrapped in ground lamb in curry masala

    10.00
  • Saag Pizza

    fresh spinach, curried tomato, paneer, herbed lemon-scented goat cheese and mozzarella. baked in our clay pizza oven

    12.00
  • Ruffage

  • Hydroponic Greens Salad

    mixed hydroponic greens, cashews, tomato, avocado, red onion, green apple, and berries in a mango vinaigrette

    9.00
  • Queens House Salad

    house blend greens, cherry tomato, red onion, english cucumber, and avocado champagne vinaigrette

    7.00
  • Baby Bibb Salad

    organic bibb lettuce, cherry tomato, english cucumber, red onion, candied walnuts deviled egg, and zoe's bacon. served with a creamy tarragon dressing and blue cheese

    10.00
  • Caeser Salad & Rashers Of Bacon

    hydroponic baby romaine, shaved parmesean, spiced croutons, thick cut zoe's bacon spears

    9.00
  • Buns

  • Royale With Cheese

    house ground beef burger topped with onion rings, gruyere cheese, and fried egg. served on brioche bun

    13.00
  • Queen Vic's Veggie Burger

    our vegetable chickpea & mushroom burger topped with english cheddar cheese, lettuce, house made pickles, and tomato chutney. served on a wheat bun

    10.00
  • English Burger

    in house ground beef blend, homemade b&b pickles, english cheddar, coleman's mustard, and red onion. served on oversized toasted english muffin

    11.00 Add Zoe's Bacon :  2.00
  • Indian Kebab Burger

    masala spiced ground lamb burger,texas blue goat cheese, tomato, shredded red cabbage, tomato chutney, butter lettuce, raita, on naan bun

    14.00
  • Supper

  • Sausage And Mash

    wild boar sausages, confit onion, herbed olive oil whipped potatoes, shiraz demi glace

    17.00
  • Hanger Steak & Rocket

    grilled hanger steak marinated in dijon, fresh herbs, and spices. served with organic arugula and red cabbage with creamy blue cheese and roasted garlic dressing

    18.00
  • Beef Wellington

    6 oz beef tenderloin seared and topped with lamb kebob sausage, mushroom duxelle, and saut?ed spinach. wrapped in puff pastry and baked to order with madeira wine demi-glace. served with olive oil whipped potatoes and veg of the day

    27.00
  • Royal Fish And Chips

    fresh icelantic cod fish dipped in a house spiced beer batter and fried golden with fresh cut fries and condiments

    15.00
  • Colonial Shepherd's Pie

    braised ground new zealand lamb in aromatics and fresh ground spices, topped with herb whipped potatoes topped with english cheddar

    15.00
  • Madeiran Meat K-bob

    12 ounces of marinated grass fed beef tenderloin kabobs. served on the skewer hanging table side. accompanied with naan bread, house cut chips & vegetables of the day

    12.00
  • Curry

  • Tandoori Chana Paneer Curry

    a chickpea and paneer vegetarian curry, spiced with tandoori masala

    13.00
  • Garden Eggplant & Tofu Curry

    a vegetarian curry with roasted eggplant & firm tofu in mildy spiced tomato ginger masala

    12.00
  • Goan Fisherman's Curry

    fresh catch of the day, prawns, crabmeat, and vegetables in our coconut curry with lemongrass

    15.00
  • Beef Kofta Korma

    texas grass fed longhorn ground beef meatballs with fresh ground spices, braised in a cashew nut korma masala

    13.00
  • Lamb Vindaloo

    slow braised leg of lamb in a pili pili masala with root vegetables and toasted spices

    14.00
  • Accompaniments

  • Naan

    3.00 Bullet Naan :  4.00
  • Basmati Kitchuri

    aged rice from the himalyan mountains, steamed with toasted cumin and moong bean

    Small :  3.00 Large :  5.00
  • Tandoor Chicken Breast Tikka Or Tandoor Shrimp

    5.00
  • Chutney

    cilantro, roasted tomato-sweet neem, tamarind sweet & sour, goan guacamole, or spicy pili-pili.

    Each :  2.00 For A Flight :  7.00
  • House Cut "chips"

    w/ fresh ground spice mix

    4.00
  • Cauliflower Gratin

    baked potato and cauliflower mash with bread crumbs and texas cheddar

    6.00
  • Yogurt Raita

    w/tomato

    Small :  2.00 Large :  7.00

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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