Katie O'Neil

 

Katie O'Neil is a freelance food writer and contributor to the Houston Press who enjoys dragging her friends and family to obscure new restaurants. Besides eating and doing visual design, she loves traveling, a good murder mystery, and her dog Dolly.

Latest Stories

  • 1 year ago | Festivals

    Sunday morning might have started out a little dreary — and hungover for Astros fans — but the rain cleared and clouds parted just in time for the glorious meat parade known as Southern Smoke. Southern Smoke is a charity event put on by chef Chris...

  • 1 year ago | Here, Eat This

    The vibe is established even before you arrive at Theodore Rex, evoking a feeling of whimsy and playfulness, which is exactly what Chef Justin Yu was aiming for when he named his latest restaurant after his nephew, Teddy. Family is the reason...

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