Radical Eats is not your typical Mexican restaurant. In fact, up until this year, the restaurant, complete with a backyard garden and a killer Sunday brunch, served only vegan and vegetarian food. But with a move to Montrose and a bigger kitchen, Radical Eats did something, well, radical, and decided to increase its menu to include free-range and locally raised meat. No worries, though. True to its vegan spirit, this taqueria still focuses heavily on vegan and vegetarian-friendly fare. Come savor a crunchy fried-avocado taco topped with a red cabbage slaw and creamy, spicy rooster sauce or the drool-worthy, mole-smothered local squash enchiladas. It's vegetarian done right. Radical indeed.