The "3 Pig Truffled Mac & Cheese" at Urban Eats is one of the best versions of the dish in Houston. The secret is a complex cheese sauce that includes Fontina, Gouda, Cheddar, Velveeta and cream cheese. As if that weren't enough, Urban Eats gilds the lily by adding bacon, pancetta and honey-glazed ham. There's a small amount of white truffle oil, but it's less an impediment than an enhancement. Possibly the most brilliant aspect of mac and cheese here is that Urban Eats smartly uses radiatori pasta instead of traditional macaroni. The ridged pasta cylinders capture the cheese sauce perfectly.