It's always packed and they don't take reservations, so you better arrive early if you want to snag a table at this beloved upscale but casual Heights eatery. But even if you have to wait, regulars will tell you, that's okay. That's because Coltivare rocks one of the best backyards in the city — a garden oasis — and the menu at this Italian-inspired neighborhood gem pulls directly from its own seasonal bounty or even from down the street — check out the ice cream collaborations from nearby gelateria Dolce Neve. Whether you're seeking out a pizza, a bowl of pasta or maybe just some snacks with friends and family, chef Ryan Pera and his team turn out a wealth of options that cater to those in seek of comfort and simple, great food from his wood fired oven without any pretension. It's also home to one of the best bars in town, with cocktails and wine that speak to both the adventurous and the old-fashioned alike, making this a spot where just about anyone can feel comfortable.