Houston Press, LP
Katharine Shilcutt
| Pot Luck |

Where Are We Eating?

Katharine Shilcutt | January 31, 2011 | 7:00am
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A simple and sturdy meal of ox tails, cabbage, green beans and mac & cheese. With, of course, a cup of sweet tea. Can you tell where we were feeding our souls with this meal?

Leave your best guess in the comments section below.

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