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Laissez les bons temps rouler! Let the good times roll with Warehouse 72 on Fat Tuesday, February 21! All evening long there will be live zydeco, a NOLA inspired menu and cocktails, beads and more. Chef Jaime Salazar's 4-course menu with cocktail and wine pairings for $72 per person features classics like Jumbo Lump Crab Stuffed Pasta, Flash Fried Frog Legs, Blackened Redfish, and Bananas Foster Cheesecake. It wouldn't be Fat Tuesday without a French 75 and Sazerac, so don't worry Warehouse 72 has you covered.