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Need a place to recover from the New Year's festivities? Wild Oats, Underbelly Hospitality’s Texas-inspired, family-friendly restaurant in the Houston Farmers Market, will host a Hangover Brunch on New Year's Day from 11 am to 3 pm. Come heal yourself and enjoy chef Chris Davies’ special brunch menu including pozole, brisket enchiladas, chicken enchiladas, cilantro rice, charro beans, chorizo and egg frittata, chilaquiles, Moroccan chickpea stew, Sicilian chicken, bacon wrapped dates, egg and sausage Nick muffin, pastries from El Bolillo and doughnuts! Make your reservations now, it’s never too early to prepare for self-care!