Houston Restaurant Guide

A searchable directory of recommended local restaurants

Frank's Americana Revival & White Star Bar

American, Cajun
$$, $$$

3736 Westheimer

Houston, TX 77027
713-572-8600
website

Small Bites
Deviled Eggs

mustard seed "caviar" | country ham | chives
10.00
Pimento Biscuits

buttermilk biscuits | bacon-onion marmalade | house pimento cheese
12.00
Hill County Spare Ribs

dry rubbed & pit smoked | blue cheese slaw | Central TX bbq sauce
14.00
Fried Green Tomatoes

gulf shrimp | remoulade slaw
16.00
Jumbo Lump Crab Cake

Gulf blue crab | white remoulade sauce
16.00
Starters
Gumbo of the Day
Cup : 9.00 Bowl : 14.00
Soup du Jour
Cup : 9.00 Bowl : 14.00
House Garden Salad

mixed lettuce | tomato | goat cheese crostini | aged red wine vinaigrette
9.00
Classic Caesar Salad

chopped romaine | shaved Parmesan | croutons
10.00
Boston Bibb Salad

butter lettuce | radicchio | tomato | cucumber | carrot | celery | radish | buttermilk dressing
12.00
Romaine Wedge

romaine hearts | tomato | cucumber | bacon | croutons | blue cheese dressing
12.00
Roasted Beet Salad

greens | candied pecans | herb goat cheese | balsamic vinaigrette
12.00
Salad Additions
8oz Chicken

Grilled or Fried
8.00
4 Gulf Shrimp

Grilled or Fried
10.00
6oz Salmon

Grilled or Blackened
12.00
Sandwiches
Tarragon Chicken Salad

celery | grapes | almonds | lettuce | tomato | honey whole wheat | waffle chips
15.00
Smoked Turkey Club

house smoked breast meat | avocado | bacon | provolone | Dijon mayo | whole wheat bread | waffle chips
16.00
Lone Star Burger

1/2 lb. TX Akaushi beef | lettuce | tomato | onions | pickles | brioche bun | hand cut fries. + Add: american, cheddar, blue, gruyère, smoked gouda, avocado, bacon, sauteed mushrooms
16.00
Mains
Chicken Pot Pie

pulled chicken | carrot | mushroom | green peas | pastry crust; small salad included
25.00
Nola BBQ Shrimp & Grits

Worcestershire - black pepper - garlic - lemon butter | stone-ground white cheddar grits
29.00
Fettuccine Bolognese

beef, veal & pork sugo | herb ricotta | garlic bread
19.00
Chicken Fried Steak

mashed potatoes | market vegetables | cracked pepper cream gravy
25.00
Buttermilk Fried Chicken

mashed potatoes | market vegetables | home style biscuit
25.00
Grilled Salmon

cauliflower puree | market vegetables | lemon olive oil
34.00
Meatloaf

mashed potatoes | market vegetables | tomato - bacon jam
25.00
Gulf Red Snapper

pan seared | grilled TX shrimp | stewed okra & tomato | herb basmati rice | cane syrup vinaigrette
38.00
Steaks & Chops
Bone-In Pork Chop

maple - cider brined | apple chutney
34.00
Bone-In Cowboy Rib Eye

USDA Prime Angus | house steak sauce
65.00
Angus Filet

veal demi-glace | horseradish cream
42.00
Dessert
Chocolate Cake
Carrot Cake
Fresh Baked Cookies
White Chocolate Bread Pudding

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Located near the corner of Weslayan on Westheimer Frank's Americana Revival offers classic American food food with a strong dose of Texas hospitality. Owned by Michael Shine and his son and partner Chris Shine, this upscale restaurant operates much like a mom-and-pop restaurant, making you feel welcome and cared for. Executive chef Albert Estrada does a fine job delivering gourmet versions of dishes that we all know and love: chicken-fried steak, buttermilk fried chicken, USDA prime rib eye steak and Lyonnaise potatoes, and Gouda mac 'n cheese, to name a few. Frank's also offers a good happy hour from 4 to 7 p.m. Mondays through Fridays at its White Star Bar.

Frank's Americana Revival & White Star Bar

Photo by Troy Fields

Details

Price: $$, $$$
Hours: Monday-Friday 11 a.m.-9 p.m.; Saturday-Sunday 5-9 p.m.
Outdoor seating: Open-air patio
Alcohol: Full bar
Reservations: Recommended
Parking: Lot available, Valet
Extra Services: Catering, Private-group dining
Takeout:
- Alcoholic beverages to go
- Gift cards for purchase
- Use restaurant website to order/pay