Hai Cang Seafood Restaurant is a surprisingly wonderful spot tucked away in a ho-hum strip center on Bellaire. The seafood prices are some of the most reasonable in town, especially considering the freshness of the offerings. At the front of the restaurant stand several large tanks full of live seafood just waiting to be cooked and served family-style on an ornate platter. Though seafood is Hai Cang's specialty, other traditional Chinese dishes, such as sizzling beef and Kung Pao chicken, are worth a try. Meals come with a big pot of sticky rice and conclude with a complimentary bowl of coconut tapioca soup, so go hungry.