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The Tasting Room at City Centre and Senior Executive Chef Beto Gutierrez will debut its brand-new Weekend Brunch on Saturday, September 12, 2020, from 11 a.m. to 3 p.m. and will continue each Saturday and Sunday.This impressive new menu also features sweet dishes like the Blueberry Ginger Snap Waffle with Vanilla Maple Sauce, and the MWD star, Creme Brule French Toast with berry compote.
Chef has also added a TTR Brunch Board to the menu which is designed for a large group to share. The enormous Brunch Board will showcase an assortment of fried chicken, waffles, pancakes, French-toast, bacon tater tots, fresh berries, assorted jams, and butter. In addition to delectable dishes, they will also be offering a variety of Mimosas, Micheladas, Bloody Mary’s, bubbles, and draft brews. [Organizer's description]