B&B Butchers & Restaurant
Houston, TX 77007
Photo by Troy Fields
- Butcher Shop – Opening Hours Mondays:10am - 6pm Tuesdays:10am - 6pm Wednesdays:10am - 6pm Thursdays:10am - 6pm Fridays:10am - 6pm Saturdays:8am - 6pm Sundays:8am - 5pm Steakhouse – Opening Hours Mondays:11am - 11pm Tuesdays:11am - 11pm Wednesdays:11am - 11pm Thursdays:11am - 1am (kitchen closes at midnight) Fridays:11am - 1am (kitchen closes at midnight) Saturdays:11am - 1am (kitchen closes at midnight) Sundays:11am - 10pm
- Full bar
- Patio/Sidewalk Dining
- Parking Lot Available, Valet Parking
- Reservations Recommended
Get the Things to Do Newsletter
Sign up for our weekly guide to events in Houston, and never be bored again. With suggestions for every day of the week, our recommendations will keep you busy on any budget.
Related Stories (20)
Houston's Best Sandwiches: Washington Avenue at B&B Butchers
Tuesday, July 17, 2018 at 4 a.m. by Jeff Balke
We are in search of Houston's best sandwiches because we love sandwiches and we love Houston! The stuffed Washington Avenue at B&B Butchers has exactly what you'd expect from a working butcher shop: lots of delicious meat.
The Best Bets for Houston Restaurant Weeks 2017
Monday, July 17, 2017 at 5 a.m. by Gwendolyn Knapp
250 restaurants. Five weeks. Oodles of dining deals. Yes, it's time once again for Houston Restaurant Weeks once again, returning to town from August 1 through September 4, in an effort to raise of whole lot of money for the H...
Upcoming Houston Food Events: A Big, Meaty 12-Course Feast
Friday, March 24, 2017 at 7 a.m. by Brooke Viggiano
Mark your calendars, because you don’t want to miss these deliciously fun culinary happenings, from 11 courses of meat to blue plate specials: B&B Butchers & Restaurant, 1814 Washington, is giving meat lovers a way to experi...
How to Get the Best Steakhouse Experience
Tuesday, March 7, 2017 at 6 a.m. by Jamie Alvear
Robard's Chef Sammy Holmes and General Manager Chris Perry help share some advice on how to make the most out of your steakhouse experience.