Dak & Bop is attractive, hip and so sleek it would be easy to turn it into a franchise operation that does for Korean fried
chicken what Chipotle did for burritos. That said, there are some compelling flavors to be found, including the sweet and
savory tug of soy garlic, the mildest of the wings, or the Sriracha honeylime’s tangy push of citrus against deeper,
underlying warming spices. Some of the most successful food at Dak & Bop delves into the flavors of Mexico, like the
gorgeous style cornonthecob and the with thick chunks of roasted pork moistened with dabs of citrus aioli and . Skip
the mediocre cocktails in favor of a pint of one of the many craft beers. Beer goes better with hot wings, anyway.
Full bar and outdoor seating available. Casual attire. $ - $$
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The image of Southern comfort lies on a table where mounds of crispy, golden fried chicken are found along with collard greens, mashed potatoes and mac n' cheese with the scent of baked, buttery made-from-scratch goodness swirling a...
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