Support Us

Houston's independent source of local news and culture

Now Reading: Locations

 

Our Critics' Picks

Join Insiders today!
  • Slideshows
  • Videos
 
MORE
^
Keep Houston Press Free
Support Us

Field & Tides Restaurant & Bar (FTRB)

705 E. 11th St.
Houston, Texas 77008
Heights
713-861-6143
Best Of
Field & Tides Restaurant & Bar (FTRB) +

Photo by Troy Fields

Details

  • Monday through Thursday 11 a.m. to 10 p.m., Friday 11 a.m. to 11 p.m., Saturday 10 a.m. to 11 p.m., Sunday 10 a.m. to 10 p.m.; Weekend Brunch 10 a.m. to 3 p.m.; Happy Hour, Monday through Friday, 3 to 6 p.m.
  • Dinner, Brunch
  • Full bar
  • Patio/Sidewalk Dining, Takeout
  • On-street, Valet
  • Not accepted
Southern New American Seafood
Directions
Field & Tides or FTRB as it appears in bold blue lettered signage opened on February 13, 2017. The bright, little blue and white house with a huge presence in the Heights is chef/co-owner Travis Lenig’s first restaurant after leaving F.E.E.D.Tx. and the Liberty Kitchen. Lenig, along with partner Christopher “Chico” Ramirez as director of operations presents a Southern-inspired menu of land and sea dishes. Throughout the menu, there are hints of Italian, French and Asian flavor and the cocktail list created by Monique Hernandez (formerly of Liberty Kitchen River Oaks) reads like a dream. The pimento cheese fritters and oysters on the half-shell make for a great start. Seafood entrees are fresh and executed beautifully. Sit outside on the spacious patio to enjoy a meal; it can get uncomfortably loud inside at dinnertime.

Related Stories (5)

  • The Seafood Is Good at Field & Tides, but Dining Inside Can Be Noisy
    Tuesday, May 23, 2017 at 7 a.m. by Cuc Lam

    What’s with all the hype about these pimento cheese fritters? Very quickly we discovered that it’s not just the light, crunchy outer shell and the oozy, creamy, cheesy center. It’s that sticky, sweet and spicy pool of goodness they’...

  • The Best New Brunches To Try in Houston
    Monday, May 15, 2017 at 6 a.m. by Gwendolyn Knapp

    Finally, Mother's Day is over and you don't have to think about brunch any more. Except this is Houston, brunch town of dreams. So yes, you do need to think about where you will be heading this weekend.  Furthermore, a slew of ...

  • 10 Best Things We Ate This Month, April 2017
    Thursday, April 27, 2017 at 6 a.m. by Gwendolyn Knapp

    It's the end of the month, which means we can finally look back at all the incredible dishes we've had to eat this month, and boy, have there been a bunch. The month of April brought incredible riches from street food-inspired eats ...

  • Houston's Best New Seafood Dishes to Try During Lent
    Monday, March 6, 2017 at 5 a.m. by Gwendolyn Knapp

    It's Lent, which means many folks in the Houston area likely abstaining from certain luxuries. Now, foregoing meat on Fridays is always popular during this religious observation, which lasts until Palm Sunday, April 9.  With th...

Load More Articles
View All

More Southern Restaurants in Heights

View All

More Southern Restaurants in Houston

Use of this website constitutes acceptance of our terms of use, our cookies policy, and our privacy policy

The Houston Press may earn a portion of sales from products & services purchased through links on our site from our affiliate partners.

©2021 Houston Press, LP. All rights reserved.

CALIFORNIA RESIDENTS: California Privacy Policy | California Collection Notice | Do Not Sell My Info

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the Press community and help support independent local journalism in Houston.

 

Join the Press community and help support independent local journalism in Houston.