Soothing colors and tranquil music add to the calming atmosphere of
this restaurant, whose name means "harmony." The food is very
traditional, with the chef offering no compromises when it comes to
authentic ingredients or quality. Here, you will find unusual dishes
along with familiar ones. Hara bhara kebab, spinach patties with
ginger and black cumin cooked in the tandoor, is one example. Many
vegetarian dishes can also be found on the fascinating menu.
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The restaurant that Eater Houston called the most anticipated opening of the year is here, so anticipate no more: The Pass & Provisions had its soft opening on Wednesday night and will be open for business this weekend. No surprise ...
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