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Hot Breads Bakers and Confectioners

5700-A Hillcroft
Houston, TX 77036
Outer Loop - SW
713-785-1212
Recommended
Hot Breads Bakers and Confectioners +

Jeff Balke

Details

  • Daily 9:30am-7pm
  • $
  • Breakfast, Lunch, Dinner
  • Order Online, Smoking, Takeout
  • Parking Lot Available
  • Reservations Accepted, Reservations Not Necessary
Bakery Indian Pakistani
Directions
Believe it or not, this is a fast-food franchise that started in Madras, India, in 1988. The idea was to bring Western-style baked goods to an Indian audience, but the bakery offerings eventually morphed into a European-Indian fusion style. Chicken croquettes and "chicken hot dogs" are popular here, as are the masala breads, cookies and tea cakes. After opening 52 locations in India, the chain spread throughout the Middle East and went on to Europe. (There are two locations in Paris.) This is one of three locations in the States.

Related Stories (4)

  • The Five Best Hidden Restaurant Gems in Hillcroft
    Tuesday, May 6, 2014 at 6 a.m. by Kaitlin Steinberg

    Two weeks ago, I highlighted some of my favorite relatively unknown restaurants in Chinatown for your eating pleasure. There are so many spots there, it was hard to narrow it down to just five, but before I revisit even more delicio...

  • Top 10 Restaurants in Houston's Little India
    Tuesday, January 1, 2013 at 5 a.m. by Katharine Shilcutt

    As we enter the new year, I'm trying to make good on a few resolutions starting on the very first day of 2013. And one of those is to get outside the Loop a bit more -- even though a great bounty of amazing restaurants have opened i...

  • Hot Breads on Hillcroft: Get Your French-Indian Fusion Fix
    Thursday, March 3, 2011 at 1:15 p.m. by Katharine Shilcutt

    When it opened in 2002, Hot Breads Bakers & Confectioners was part of a worldwide chain of Hot Breads franchises that originated in Madras, India in 1989. And while the family at Houston's Hot Breads -- headed by matriarch Laila Vas...

  • Goat Doughnuts Go Global
    Thursday, January 23, 2003 at 3 a.m. by Robb Walsh

    The sky is deep blue and bright outside the plate-glass window at Hot Breads bakery on Hillcroft. On the shopping center sidewalk, a young man runs by windmilling his right arm in an enormous arc. "Wow, he must really like this weat...

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