Nam Eatry Vietnamese Cafe

We're bringing Katy's finest Japanese fare inside the Loop! Join Masaharu Morimoto trained, Chef Mike Lim & the Tobiuo crew for an afternoon of fresh fish flown in from Japan's famed Toyosu Market, iconic sashimi sets, and our newcomers like Takoyaki and Shrimp Tempura Udon! We'll be taking over Nam Eatery Vietnamese Cafe in the Heights to dish out some of our favorites. We can't wait to meet you all! Pop-Up Menu: Takoyaki- octopus, bonito, aioli Shrimp Tempura Udon- house made broth, shrimp tempura, vegetable, fish cake Foie Gras- flame seared, blueberry sauterne reduction, dehydrated strawberry, applewood smoke Toyosu Market Nigiri- 5 kinds of fresh Japanese market fish Bluefin Tuna Nigiri Set- Hon Maguro, Chu Toro, O Toro Premium Nigiri Set- O Toro, Uni, Japanese Wagyu