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Oceanaire Seafood Room

Fresh jet-flown fish, East Coast oysters and charming retro items are served aboard this sleek art deco ocean liner of a restaurant anchoring restaurant row in the Galleria. A must is the mac & cheese side, served spicy with bacon and smoked Gouda. Or try the stuffed flounder with crab, shrimp and spinach stuffing, and finish your meal with the playful Baked Alaska.

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