This upscale chain offers their own renditions of the standard steak, seafood and pasta menu. The pork chop, for instance, ain't no ordinary pork chop, it's a damn roast. It's known as the Seven Finger Pork Chop, 'cause when it stands tall on your plate, it's a full seven fingers high and cooked for five days. The smoky tenderloin is served with homemade applesauce and mashed potatoes with dill.