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Petit Cafe

This cozy, family-run Lebanese restaurant with Mom in the kitchen serves traditional Middle Eastern fare such as tabbouleh, hummus, baba ghanoush and falafel, which are all homemade from scratch. Petit also serves some of the best kebabs in the city, along with unusual dishes like rqaqat (phyllo dough stuffed with three cheeses) and makanek (Lebanese spiced sausages). The garlic sauce served with many of the dishes will have you begging for more.

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