A 200-store chain founded in 1969 in Seattle, Red Robin offers 24 different high-quality regular and gourmet burgers ranging from the traditional to an adventuresome pot roast burger, served up in a colorful, family-appealing environment with a 1950s look. All burgers come neatly wrapped in paper for easy eating. You can also find turkey and veggie burgers, as well as a variety of other fare, from pasta and seafood dishes to salads and rice bowls. Red Robin is famous for extra-thick and crispy onion rings and bottomless home fries. Kids order from their own menu and play video games while adults enjoy themselves.