2600 Travis St.
Houston, TX 77006
Critics' Pick
Best Of


  • Mon-Thu 11am-10pm, Fri 11am-11pm, Sat 5pm-11pm
  • $$$
  • Lunch, Dinner, Late Night
  • Business Dining, Patio/Sidewalk Dining, Private Party
  • No Parking
  • Reservations Recommended, Reservations Accepted
Chef Bryan Caswell is reeling them in with his imaginative take on Gulf seafood. Reef's interior is cool but not lavish, the waitstaff wears blue jeans, and the bar menu includes pulled pork sliders, pizzas and shrimp shooters, giving the fine dining establishment a relaxed vibe. But it’s the aforementioned Gulf seafood that’s truly the star of the show. Caswell was one of the first chefs to champion the return of Gulf appellation oysters. Get them on-the-half-shell, or as part Reef’s 3rd Coast Plateau seafood tower, which is easily of one of the best raw seafood values in Houston at just $49.

Related Stories (48)

Load More Articles


View All

More New American Restaurants in Montrose

  • Ibiza
    Best Of

    Ibiza offers a package deal of great value: an adventurous list of wines at prices close to retai...

  • Canopy
    Best Of

    Canopy is a peaceful haven in Montrose where patrons enjoy a sophisticated dining experience. Men...

  • Brooklyn Athletic Club
    Best Of

    Restaurateur Shepard Ross and chef Jeff Axline reunite to bring a bit of Brooklyn to Houston with...

    New American
View All

More New American Restaurants in Houston

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


All-access pass to the top stories, events and offers around town.

  • Top Stories


All-access pass to top stories, events and offers around town.

Sign Up >

No Thanks!

Remind Me Later >