Star Fish opened in late April of this year at 191 Heights Boulevard, in the space of the former Bradley’s Fine Diner. The seafood-centric restaurant is the latest creation of local restaurateurs Lee Ellis and Jim Mills of Cherry Pie Hospitality, who also own and operate a handful of popular eateries that include Pi Pizza, Petite Sweets and State Fare. Star Fish boasts a menu of seafood, sandwiches, soups and salads and a raw bar that includes freshly shucked Gulf and Atlantic oysters. Start with the sautéed crab fingers and finish with the sticky toffee pudding with goat cheese ice cream.