4
| Menus |

An Evening in Marrakech at Boheme

^
Keep Houston Press Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Houston and help keep the future of Houston Press free.

Boheme Café and Wine Bar will be hosting a Moroccan-themed dinner next Wednesday, December 8, at 7:30 p.m. Chef Heather Vaughan is preparing a four-course meal featuring one of her favorite cuisines for $25 per person.

The dinner will begin with a dip sampler, including muhammara (a red pepper and walnut dip), then progress to a creamy Moroccan carrot soup with charmola, followed by chicken with preserved lemon and olives and a tagine of chickpeas, butternut squash and greens. The meal will end on a sweet note with rose water-scented mascarpone cheese-stuffed dates.

Eating Our Words spoke with Chef Heather Vaughan to get the inside scoop on this unique dinner party. "The owner of Boheme, Morgan, had the great idea to have some special public dinner, to showcase a variety of exotic and hard-to-find food ideas that, if popular, might make it onto the permanent menu," says Vaughan. "It's great to be invited to contribute, and a good way to expand a café's repertoire."

Vaughan likes Moroccan food because it's blend of sweet and savory flavors. She hopes the dinner will demonstrate how the cuisine of North Africa is "not the same, but still every bit as good, as Middle Eastern cooking."

For more information or reservations, contact Chef Heather Vaughan at vaughanhr@live.com or 832-423-0004.

Keep the Houston Press Free... Since we started the Houston Press, it has been defined as the free, independent voice of Houston, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Houston with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the Press community and help support independent local journalism in Houston.

 

Join the Press community and help support independent local journalism in Houston.